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    Dining Info

Menus

Call the Grill for reservations, or to order to-go/delivery: 434-817-0507.  

Members can order to-go or delivery online here.

Weekly Family-Style Specials

Creole Seafood Stew - Salmon, Shrimp, White Fish and Vegetables in a Lighly Spiced Tomato Sauce with Basmati Rice ($35/45).

or

Lamb Stew - Slow Braised Lamb and Vegetables in a Roasted Beef Gravy with Basmati Rice ($45/55).

They can be ordered sized to serve four or six, with salads and desserts available à la carte. 

Friday Evening - Prime Rib Night

Choose either an 8 or 12 oz. cut. Served with Buttered Asparagus, a Baked Potato, Au Jus, Horseradish Sauce, Butter and Sour Cream. The regular dinner menu is also served on Prime Rib Nights.

Sunday Evening - Burger Night

Previously done buffet-style, this year we'll offer a menu of some of classic combos, plus build-your-own options. In lieu of the regular dinner menu, the lunch menu is served all day on Burger Nights.

Make sure to join us for Happy Hour in the Piper Pub & Lounge! (on hold for the time being)

  • Tuesday-Thursday 5:30pm-6:30pm
  • Friday-Saturday 8:30pm-10:00pm

Hours

19th Hole

Monday: Closed
Tuesday-Saturday: 11:00am - 6:00pm
Sunday: 10:30am - 5:00pm

Glenmore Grill

Monday: Closed

Tuesday
11:30am-5:00pm Lunch Menu
5:30pm-8:30pm Chef's Choice Buffet

Wednesday
11:30am-5:00pm Lunch Menu
5:30pm-8:30pm Dinner menu, plus weekly specails begin, rotating every two weeks

Thursday
11:30a-5:00pm Lunch Menu
5:30pm-8:30 Dinner Menu

Friday
11:30am-5:00pm Lunch Menu
5:30pm-9:00 Dinner Menu
Piper lounge open until 10:00pm

Saturday
11:30am-5:00pm Lunch Menu
5:30pm-9:00pm Dinner Menu
Piper lounge open until 10:00pm

Sunday
10:30am-2:00pm Sunday Brunch
5:00-8:00pm Burger Night

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