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    Current Specials

 chefpicforspecialspage

Friday and Saturday dinner specials...

Chef Frederick has: 

  • TBD

Prime Rib NIght update. Note that Prime Rib Nights have shifted from Fridays to Thursdays, next up is then 4/4, then 4/18. New is Fish on Fridays, a special every week based on what Chef Frederick can get fresh from market, paired with complementary sides. This week it's:

  • TBD

This week's family-style meal specials are...

  • Grilled Chicken Breasts - Roasted Red Potatoes, Broccoli, Caper Cream Sauce ($50/60)
  • Three Cheese Meat Lasagna - Ricotta, Parmesan and Mozzarella; Garlic Bread ($45/55)
  • Sized to serve either 4 or 6, with salads and desserts available to match
  • Served Tuesday to Sunday, to-go only, for lunch or dinner.

The weekly salad special is...

  • Chilled Shaved Beef Salad - Petite Greens, Shaved Roast Beef in a Sweet Thai Chili Sauce, Shaved Multicolored Carrots, Onions & Peppers ($19/27)
  • Served Tuesday to Sunday, dine-in or to-go, for lunch or dinner.

 

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